Enjoy an all-time classic dessert with Genius gluten and wheat free Apple Pies. Golden apples encased in a sweet shortcrust gluten free pastry, serve warm from the oven with a dash of custard or a scoop of vanilla ice-cream for an indulgent dessert.
Apple Filling: Diced Apple (33%), Sugar, Water, Apple Puree, Cornflour; Maize Starch, Margarine: Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Water, Caster Sugar, Dextrose, Granulated Sugar, Dried Egg, Potato Starch, Stabilisers: Guar Gum, Xanthan Gum; Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate; Salt, Sugar, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids.